Harvest Charcuterie Board with Pumpkin Yogurt Dip
Harvest time is here! Pair your favorite apple varieties with other delicious fall flavors! Get the recipe here
Who has a sweet tooth? Sweet apples, like our favorite Fuji, are naturally high in sugar — the higher the sugar content, the more it overpowers any tart acidity. Did you know that all apples get sweeter over time? Starches convert to sugar while the fruit is in storage, gradually altering the flavor.
